Sunday, November 4, 2012

Chilean Sea Bass (or Lapu Lapu)

Just Broil that Sea Bass (Lapu Lapu) with Butter on the top and a sprinkle of Dill Weed.......makes my mouth water just thinking about it...Oh my gosh it is so good that way....couldn't be easier either. Side Dish......Big Green Salad with everything in it. and Buttered Noodles with Green Peas mixed in.....There you go.....enjoy it...

- Thank you Toffy

No comments: